Mercan Menu
A vibrant Levantine salad made with crispy lavash bread, iceberg lettuce, tomato, cucumber, white onion, and seasoned with sumac, lemon juice, and olive oil. Topped with creamy white cheese and fresh pomegranate seeds for a delicious twist on the classic. Fresh, tangy, and full of flavor!
A fresh and nutritious salad made with grilled chicken breast, mixed greens, dried carrots, and tomatoes. Drizzled with a vibrant turmeric sauce for a flavorful and healthy finish.
A traditional Turkish salad made with diced tomatoes, cucumbers, bell peppers, onions, and fresh parsley. Lightly dressed with olive oil and lemon juice for a refreshing and healthy side dish.
A filling and balanced salad prepared with grilled beef tenderloin slices, fresh seasonal greens, red onion and olive oil-lemon dressing. A light and powerful meal!
A vibrant salad featuring ripe avocado, fresh mixed greens, tomatoes, and crispy fried carrots. Finished with a tangy blend of pomegranate sauce and lemon juice, lightly seasoned with salt. Creamy, crunchy, and full of flavor.
A vibrant salad made with tender shrimp, masclun greens, lollo rosso, cherry tomatoes, red onion, and carrots. Finished with a touch of olive oil, lemon, sea salt, and a drizzle of turmeric sauce for a refreshing, zesty flavor.
A rich green salad featuring masclun mix, lollo rosso, endive, cherry tomatoes, and olives. Topped with creamy Turkish tulum cheese, crunchy walnuts, and finished with pomegranate sauce, lemon juice, olive oil, and a touch of Nezo salt. A perfect balance of earthy, tangy, and fresh flavors.
It is blended with fresh arugula leaves, cherry tomatoes, walnuts, fresh pomegranate seeds, white cheese and red onion. It is flavored with a special sauce of pomegranate syrup, olive oil and lemon.
A colorful mix of fresh seasonal greens, grated carrots, sweet corn kernels, red cabbage, cucumber, and tomatoes. Lightly dressed with lemon, olive oil, and optionally finished with pomegranate syrup for an extra tangy touch.
Prepared with finely chopped white onion, tomato, green pepper, parsley, walnut and fresh pomegranate seeds. Served with sumac, olive oil, lemon juice and pomegranate syrup. A unique taste with a sour, fresh and crispy texture!
